hotel management college in faridabad

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Guidelines for Admitted Candidates

Attendance Requirements:

All candidates admitted to the courses- B.Sc. HHA, Diploma in Food Production & Diploma in Bakery & Confectionery will be required to put in a minimum of 75% attendance during the semester / academic session. Students failing to secure 75% attendance shall be detained from appearing in the annual examinations to be conducted by National Council for Hotel Management & Catering Technology - NCHMCT. Principal of the school is empowered to condone up to 10% of absence on medical grounds. Such requests should, however, be accompanied by medical certificate issued by any registered medical practitioner.

For Detained and Failed Candidates:

Detained candidates will be re-admitted to the subsequent Semester / Academic Session as repeaters on payment of full fees. Candidates who fail in the Term End Examination/ Final Examination will have the discretion to appear in the subsequent Term End Examination / Final Examination either as a regular candidate after paying the full fees or appear therein as external candidate on payment of the examination fees only.

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